Kerala Style Prawn Curry

Kerala Style Prawn Curry Recipe

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About Kerala Style Prawn Curry Recipe:

A prawn curry made of spice from kerala

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  • 11 Ingredients
Ingredients
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Ingredients for Kerala Style Prawn Curry Recipe

  • 200 gram Prawns
  • 1/2 teaspoon turmeric powder
  • 1.50 teaspoon red chili powder
  • 2 tablespoon cooking oil
  • As required Handful of curry leaves
  • 2 dry red chili
  • 1 teaspoon mustard seeds
  • 1/2 cup Diced onion
  • 1/2 cup Diced tomato
  • 1 teaspoon ginger garlic paste
  • 1/2 teaspoon coriander powder
Nutrition
  • 32g Fat(35.39%)
  • 37g Protein(39.88%)
  • 12g Carbs(12.89%)
  • 10g Fiber(10.38%)
  • Other(1.45%)
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Kerala Style Prawn Curry Recipe

step 1

STEP 01

Cut the shell of the prawns and wash them properly. Add salt and turmeric powder to marinate the prawns

step 2

STEP 01

Heat the pan and add 2 tsp cooking oil . Add 1tsp mustard seed, handful of curry leaves and dry red chilies , let them pop

step 3

STEP 01

Add diced ½ cup onions and tomato, fry it for 4 mins. Add 1tsp ginger garlic paste and 1tsp red chili powder

step 4

STEP 01

Add ¾ cup water. Add the marinated prawns and cook for 15 mins

step 5

STEP 01

Serve with rice or bread