Kabuli Chana Curry Recipe

step 1

• STEP 1.In a preheated pan add 1tbsp ghee, 4 cloves finely chopped garlic, 1 inch ginger finely chopped and 1 onion finely chopped. Saute till the onions become tender.

step 2

• STEP 1.To this add ½ cup tomato puree, ¼ cup coconut milk, ½ tsp turmeric powder, 1 tsp red chili powder, 1 tsp coriander powder, 1 tsp garam masala powder, 1 tsp chaat masala powder, 1 tsp cumin powder and mix well to combine.

step 3

• STEP 1.Next add 2 cups of cooked kabuli chana, salt to taste and stir. Cover and cook on simmer for 4 to 5 minutes stirring intermittently. Turn off the heat. Garnish with coriander leaves.