Ingredients For Italian Wedding Soup With Venison Meatballs Recipe
0.5 pound Ground venison
0.5 pound Bulk Italian Sausage
0.5 cup Bread crumbs
0.5 cup Finely Shredded Parmesan Cheese
2 tablespoon Chopped Fresh Parsley
1 Large egg
1 tablespoon Olive oil
1 tablespoon Olive oil
2 Ribs celery, sliced
1 Large carrot, chopped
1 Medium onion, chopped
1 tablespoon Minced Garlic
2 Cartons chicken broth
1 cup Acini di pepe pasta
2 teaspoon Chopped fresh oregano leaves
0.5 Package fresh baby spinach
1 tablespoon Lemon juice
As required Salt and ground black pepper
Nutrition value
228
calories per serving
8 g Fat15 g Protein33 g Carbs4 g FiberOther
Current Totals
8 g Fat
15 g Protein
33 g Carbs
4 g Fiber
MacroNutrients
Carbs
33 g
Protein
15 g
Fiber
4 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
156 mg
Iron
3 mg
Vitamin A
619 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
0 mcg
Vitamin C
15 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
49 mg
Manganese
0 mg
Phosphorus
197 mg
Selenium
14 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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