Ingredients For Honey-Ginger Shrimp And Vegetables Recipe
2 tablespoon Olive oil
3 Cloves Garlic, Minced
0.5 Onion chopped
1.5 teaspoon Ground ginger
2 teaspoon Red pepper flakes
1 Red Bell Pepper, Chopped
0.5 Zucchini, halved lengthwise and sliced
3 cup Fresh mushrooms, coarsely chopped
2 tablespoon Cornstarch
0.5 cup Honey
1 pound Medium Shrimp Peeled And Deveined
Nutrition value
502
calories per serving
23 g Fat29 g Protein43 g Carbs3 g FiberOther
Current Totals
23 g Fat
29 g Protein
43 g Carbs
3 g Fiber
MacroNutrients
Carbs
43 g
Protein
29 g
Fiber
3 g
Fats
Fat
23 g
Vitamins & Minerals
Calcium
469 mg
Iron
24 mg
Vitamin A
325 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
15 mg
Vitamin B6
0 mg
Vitamin B9
69 mcg
Vitamin B12
2 mcg
Vitamin C
55 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
118 mg
Manganese
2 mg
Phosphorus
499 mg
Selenium
60 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment