Pickled Shrimp And Vegetables Recipe

Name: Pickled Shrimp And Vegetables Recipe
Total time: 20 min
Yield: 6
Cuisine: American

Recipe By Mantitlement

This healthy, tasty appetizer is perfect for happy hour or for holidays

4.7

30 Rating -

Rate

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

plan

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Ingredients for Pickled Shrimp And Vegetables Recipe

0.17 pound Medium Shrimp, Peeled And Deveined
0.17 Lemon
0.33 tablespoon Kosher salt
0.08 piece Head of cauliflower cut into small
2.50 Baby carrots sliced in 1/2 lengthwise
0.08 Yellow Onion, Sliced Thin
13 sprig Fresh dill
0.08 cup White Vinegar
0.13 cup Olive oil
0.17 tablespoon Sugar

Nutrition
value

562

calories per serving

43 g Fat19 g Protein25 g Carbs10 g FiberOther

Current Totals

Fat
43g
Protein
19g
Carbs
25g
Fiber
10g

MacroNutrients

Carbs
25g
Protein
19g
Fiber
10g

Fats

Fat
43g

Vitamins & Minerals

Calcium
142mg
Iron
3mg
Vitamin A
5406mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
77mcg
Vitamin B12
1mcg
Vitamin C
26mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
78mg
Manganese
< 1mg
Phosphorus
226mg
Selenium
33mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Mantitlement