Its a very homely and simple recipe with the right amount of tanginess, spiceness and saltiness and the freshness from the hilsa fish makes the dish more better. A complete home food which can be served as lunch or dinner with plain rice. Enjoy.
0.6699999999999999 lemon juice tspn depending on the sourness of the lemon s
1 cup water and 1/2
As required Salt
1 turmeric tspn
mustard oil as per necessary
Nutrition value
56
calories per serving
< 1 g Fat1 g Protein11 g Carbs4 g FiberOther
Current Totals
< 1 g Fat
1 g Protein
11 g Carbs
4 g Fiber
MacroNutrients
Carbs
11 g
Protein
1 g
Fiber
4 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
25 mg
Iron
2 mg
Vitamin A
2249 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
21 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
34 mg
Manganese
0 mg
Phosphorus
30 mg
Selenium
2 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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