Persian Inspired Herb And Beef Stew With Rice Recipe

Ingredients For Persian Inspired Herb And Beef Stew With Rice Recipe

• 3 pound beef chuck, trimmed and cubed
• kosher salt and black pepper
• 0.25 cup extra virgin olive oil
• 1 yellow onion, chopped
• 3 cloves garlic, minced or grated
• 1 teaspoon ground turmeric
• 0.5 teaspoon crushed red pepper flakes
• 2 teaspoon lemon zest plus 2 tablespoons lemon juice
• 3 cup low sodium beef broth
• 1 ounce 14 can fire roasted diced tomatoes
• 1 ounce 14 can white beans, drained
• 2 cup baby spinach
• 0.5 cup fresh cilantro, roughly chopped
• 0.5 cup fresh parsley, roughly chopped
• 0.25 cup fresh dill, roughly chopped
• 1 tablespoon chopped chives
• 2 cup cooked basmati rice
• crumbled feta or goat cheese, for serving
• fresh mint, for serving