Persian Chicken With Lentil Rice Recipe

Recipe By Taste

4.3
27 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Persian Chicken With Lentil Rice
plan
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ingredients serve

Ingredients for Persian Chicken With Lentil Rice Recipe

  • 1 Chicken marylands
  • 1/4 teaspoon Ground turmeric
  • 1/4 teaspoon Ground Cumin
  • 1/4 teaspoon Ground Paprika
  • 1/4 teaspoon Ground cinnamon
  • 1/4 tablespoon Lemon juice
  • 1/4 tablespoon Olive oil
  • 0.13 cup Puy lentils
  • 1/4 cup Basmati rice, rinsed, drained
  • 0.38 cup Massel chicken style liquid stock
  • 12.50 gram Butter
  • 1/4 Brown onion, thickly sliced
  • 1/4 bunch Coriander, leaves picked
  • 1/4 bunch Mint, leaves picked
  • 1/4 Red Onion, Thinly Sliced
Nutrition
value
450
calories per serving
13 g Fat25 g Protein57 g Carbs15 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    25g
  • Carbs
    57g
  • Fiber
    15g

MacroNutrients

  • Carbs
    57g
  • Protein
    25g
  • Fiber
    15g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    180mg
  • Iron
    10mg
  • Vitamin A
    2930mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    119mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    38mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    154mg
  • Manganese
    2mg
  • Phosphorus
    299mg
  • Selenium
    31mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste