Ingredients For Gujarati dish khamen dhokla Recipe
1 cup besan
1 tablespoon Lemon juice
1 pinch Haldi
namak for taste
2 cup Water
3 Hari mirch
3 teaspoon Sugar
5 Kadi patta leaves
1 teaspoon Rai
1 pinch Baking Soda
1 teaspoon Baking Powder
Nutrition value
112
calories per serving
2 g Fat6 g Protein16 g Carbs3 g FiberOther
Current Totals
2 g Fat
6 g Protein
16 g Carbs
3 g Fiber
MacroNutrients
Carbs
16 g
Protein
6 g
Fiber
3 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
15 mg
Iron
1 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
111 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
44 mg
Manganese
0 mg
Phosphorus
87 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment