Figure-Friendly Soba Dipping Noodles Recipe

Cooking Directions

• STEP 1.Cook the soba noodles according to the package instructions.
• STEP 2.While the noodles are cooking, prepare the dipping sauce by combining soy sauce, mirin, and dashi in a small bowl.
• STEP 3.Once the noodles are cooked, drain them and rinse under cold water to cool them down.
• STEP 4.Serve the noodles in individual bowls with the dipping sauce on the side.
• STEP 5.Garnish with sliced green onions and sesame seeds.
• STEP 6.To eat, take a small amount of noodles with chopsticks and dip them into the sauce. Enjoy!

Cooking Tips

• Make sure to rinse the cooked noodles under cold water to stop the cooking process and cool them down.
• Feel free to adjust the amount of dipping sauce according to your taste preferences.
• You can add additional toppings like shredded nori or grated daikon radish for extra flavor.

Storage and Serving

• These soba dipping noodles are best served immediately after preparation.
• If you have leftovers, store the noodles and dipping sauce separately in airtight containers in the refrigerator.
• To serve the leftovers, reheat the noodles slightly and serve with the chilled dipping sauce.