Diet Roti (Diabetic Friendly)

Diet Roti (Diabetic Friendly) Recipe

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About Diet Roti (diabetic Friendly) Recipe:

Roti made with jeera, pepper, kalonji, fennel, kasuri methi, ajwain, poppy seeds and pinch of roasted methi powder. Good for general health. Ajwain, fennel and jeera to improve digestion, pepper for anti oxidant, methi to control blood sugar, kalonji for weight loss and poppy seeds to improve heart health.

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  • 30 mins
  • 11 Ingredients
Ingredients
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Ingredients for Diet Roti (Diabetic Friendly) Recipe

  • 1/2 cup Whole Wheat Flour
  • 1/4 teaspoon Jeera
  • 1/4 teaspoon black pepper powder
  • 1/4 teaspoon Ajwain
  • 1/4 teaspoon kalonji
  • pinch Roasted methi
  • 1/4 teaspoon Poppy seeds
  • 1/4 teaspoon Crushed fennel seeds
  • 1/2 teaspoon Kasuri methi
  • As required Salt
  • As required Oil
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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