Ingredients For Falafel Subs With Parsley Salad Recipe
225 gram Packet sesame falafel
0.75 cup Chopped fresh flat leaf parsley leaves
0.5 cup Chopped fresh mint leaves
1 centimeter 1 medium tomato, cut pieces
1 Green Onion, Thinly Sliced
0.33000000000000007 cup Lemon juice
0.25 cup Extra virgin olive oil
400 gram Can chickpeas, drained, rinsed
1 Small garlic clove, chopped
310 gram 1/2 jar roasted capsicum strips, drained
1 Long red chilli, chopped
Nutrition value
765
calories per serving
46 g Fat33 g Protein52 g Carbs40 g FiberOther
Current Totals
46 g Fat
33 g Protein
52 g Carbs
40 g Fiber
MacroNutrients
Carbs
52 g
Protein
33 g
Fiber
40 g
Fats
Fat
46 g
Vitamins & Minerals
Calcium
1195 mg
Iron
18 mg
Vitamin A
1455 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
1 mg
Vitamin B9
425 mcg
Vitamin B12
0 mcg
Vitamin C
153 mg
Vitamin E
4 mg
Copper
2 mcg
Magnesium
429 mg
Manganese
5 mg
Phosphorus
640 mg
Selenium
55 mcg
Zinc
9 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
