Ingredients For Exotic Vegetable Noodles Soup Recipe
1 Pieces Onion
1 Pieces Carrot
1 Pieces Small capsicum
2 tbsp Green peas
2 tbsp frozen corns
1 inch Ginger
3 tbsp Noodles
0.5 tbsp Black pepper powder
0.5 tbsp Vinegar
0.5 tbsp Butter
0.25 tbsp Soya sauce
3 cups water
1 tbsp Cornflour
To Taste Salt
Directions : Exotic Vegetable Noodles Soup Recipe
STEP 1.First keep ready all chopped vegetables. In a pan melt butter and add ginger and onion and saute for 1 min. Now add carrot and peas to it. Cover it and again cook for 1 min. So that veggies become little soft. Now add all remaining veggies and saute. Now add 3 cups water, salt and black pepper to it. Now add noodles and soya sauce to it. Cover it and cook it for 3 - 4 min till noodles cook nicely. Add vinegar or lemon juice to it to give it some tangy taste. Make a slurry of cornflour and water and add it. Cook it for 2 min. Hot and delicious soup is ready to serve.
Nutrition value
79
calories per serving
< 1 g Fat3 g Protein15 g Carbs4 g FiberOther
Current Totals
< 1 g Fat
3 g Protein
15 g Carbs
4 g Fiber
MacroNutrients
Carbs
15 g
Protein
3 g
Fiber
4 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
42 mg
Iron
1 mg
Vitamin A
77 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
1 mg
Phosphorus
48 mg
Selenium
4 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment