STEP 1.Except butter & bread mix everything in a bowl.
STEP 2.Heat a tawa & 1 tsp butter.
STEP 3.Dip a bread slice in custard milk.
STEP 4.Transfer onto tawa.
STEP 5.Cook for 30 sec.
STEP 6.Add 1 tsp butter on top & turn over the bread.
STEP 7.Cook other side too till red & crisp.
STEP 8.Serve hot with drizzle of honey.
Nutrition value
209
calories per serving
10 g Fat7 g Protein23 g Carbs1 g FiberOther
Current Totals
10 g Fat
7 g Protein
23 g Carbs
1 g Fiber
MacroNutrients
Carbs
23 g
Protein
7 g
Fiber
1 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
332 mg
Iron
9 mg
Vitamin A
15 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
40 mg
Manganese
0 mg
Phosphorus
230 mg
Selenium
9 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment