Eggless French toast is a delicious breakfast dish made without eggs. It is a perfect option for those who follow a vegan diet or have an egg allergy. This recipe uses a mixture of plant-based milk, flour, and spices to create a custard-like coating for the bread. The toast is then cooked until golden and crispy on the outside, while still soft and fluffy on the inside. Serve it with maple syrup, fresh fruits, or your favorite toppings for a delightful morning treat.