Roasted Vegetable Pasta Recipe

Name: Roasted Vegetable Pasta Recipe
Total time: 30 min
Yield: 4
Cuisine: American

Recipe By Love and Lemons

This roasted vegetable pasta is one of our go-to weeknight easy dinner ideas

4.3

11 Rating - Rate

Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Roasted Vegetable Pasta Recipe

4 inch Carrots, cut into 1 s
1 inch Red onion, cut into 1 s
3 inch Zucchini, cut into 1 s
10 Cherry tomatoes
1 tablespoon Extra virgin olive oil, more for drizzling
1 tablespoon Sherry vinegar
2 Garlic Cloves, Minced
0.5 teaspoon Herbes De Provence
8 sprig Leaves from fresh thyme
16 ounce Penne pasta
0.5 cup Crumbled Feta Cheese
0.5 cup Fresh basil, more for garnish
0.5 Juice of lemon
pinch Red pepper flakes

Nutrition
value

623

calories per serving

8 g Fat19 g Protein160 g Carbs5 g FiberOther

Current Totals

8 g Fat
19 g Protein
160 g Carbs
5 g Fiber

MacroNutrients

Carbs
160 g
Protein
19 g
Fiber
5 g

Fats

Fat
8 g

Vitamins & Minerals

Calcium
183 mg
Iron
3 mg
Vitamin A
442 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
46 mcg
Vitamin B12
0 mcg
Vitamin C
43 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
96 mg
Manganese
1 mg
Phosphorus
317 mg
Selenium
5 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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