Curry Noodle Soup Recipe

Ingredients For Curry Noodle Soup Recipe

• 1 tablespoon Coconut oil
• 1 Package shiitake mushrooms
• 1 Shallot, peeled and chopped
• 2 tablespoon Minced or grated ginger
• 3 Cloves Garlic, Minced
• 1 tablespoon Red or yellow curry paste
• 1 tablespoon Curry powder
• 1 can Coconut milk
• 3 cup Pur filtered water or vegetable broth
• 1 tablespoon Coconut sugar
• 2 tablespoon Soy sauce or liquid aminos
• 1 pound Vermicelli or rice stick noodles
• 2 cup Snow peas
• 1 cup Julienned Carrots
• Fresh basil for garnish
• Fresh Cilantro For Garnish