Zuppa Toscana Soup Recipe

Recipe By Scrambled Chefs

Follow this easy tutorial for making a classic copycat zuppa toscana soup Loaded with flavor packed sausage, tender bites of potato, and nutritious greens, this is a great choice for any weeknight meal

4.9
30 Rating - Rate
Non Vegdiet
55minstotal
15minsPrep
Cook

ingredients serves

8
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Ingredients For Zuppa Toscana Soup Recipe

Nutrition
value
386
calories per serving
11 g Fat46 g Protein20 g Carbs6 g FiberOther

Current Totals

  • 11 g Fat
  • 46 g Protein
  • 20 g Carbs
  • 6 g Fiber

MacroNutrients

  • Carbs
    20 g
  • Protein
    46 g
  • Fiber
    6 g

Fats

  • Fat
    11 g

Vitamins & Minerals

  • Calcium
    115 mg
  • Iron
    4 mg
  • Vitamin A
    2607 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    10 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    150 mcg
  • Vitamin B12
    1 mcg
  • Vitamin C
    59 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    141 mg
  • Manganese
    1 mg
  • Phosphorus
    336 mg
  • Selenium
    37 mcg
  • Zinc
    3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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