Ingredients For Indian Coconut Shrimp Curry Recipe
1.5 cup Raw shrimp
2 cup Cubed butternut squash
1 cup Baby corn
1 Red pepper
1 Large onion
3 Cloves of garlic
1 can Coconut milk
0.5 cup Vegetable stock
1 teaspoon Turmeric
0.5 teaspoon Ground coriander
0.5 teaspoon Ground cumin
1 teaspoon Curry powder
0.5 Red chilli
1 tablespoon Vegetable oil
0.5 teaspoon Salt
pinch A pinch of black pepper
Fresh parsley to garnish
Nutrition value
255
calories per serving
12 g Fat14 g Protein20 g Carbs6 g FiberOther
Current Totals
12 g Fat
14 g Protein
20 g Carbs
6 g Fiber
MacroNutrients
Carbs
20 g
Protein
14 g
Fiber
6 g
Fats
Fat
12 g
Vitamins & Minerals
Calcium
113 mg
Iron
3 mg
Vitamin A
316 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
59 mcg
Vitamin B12
1 mcg
Vitamin C
16 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
73 mg
Manganese
2 mg
Phosphorus
145 mg
Selenium
26 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment