Classic Pot Roast Recipe

Ingredients For Classic Pot Roast Recipe

• 4 pound Boneless chuck roast, tied if desired
• 2 tablespoon Kosher salt
• 1 teaspoon Pepper, freshly cracked
• 1 teaspoon Italian Seasoning
• 2 tablespoon Olive oil
• 1 inch 1 large onion, sliced thick
• 6 Garlic cloves, roughly chopped
• 2 tablespoon Tomato paste
• 1 tablespoon Brown sugar
• 2 cup Beef broth
• 1 cup Red wine
• 2 inch 3 large carrots, peeled and cut into
• 4 sprig Fresh thyme
• 0.75 pound Small potatoes, cut in 1/2