Chickpea & Jackfruit Curry Recipe

Ingredients For Chickpea & Jackfruit Curry Recipe

• 3 Cloves Garlic
• 1 Medium serrano pepper, cut into thirds
• 2 inch 1 fresh ginger, peeled and coarsely chopped
• 1 Medium yellow onion, coarsely chopped
• 2 tablespoon Grapeseed oil
• 2 tablespoon Ghee
• 1.5 teaspoon Ground coriander
• 1.5 teaspoon Ground Cumin
• 0.5 teaspoon Ground turmeric
• 1 can No salt added diced tomatoes
• 0.5 teaspoon Kosher salt
• 1 can Chickpeas, rinsed
• 1 cup Frozen Peas, Thawed
• 1 can Young jackfruit, drained and patted dry
• 1.5 teaspoon Garam Masala