Ingredients For Chicken-Vegetable Soup With Dumplings Recipe
2 cup Cut up cooked chicken
1 Carton progressotm chicken broth
1 tablespoon Chopped fresh parsley
1 tablespoon Chopped fresh thyme leaves
2 Cloves garlic, finely chopped
2.67 cup Frozen mixed vegetables, thawed and drained
1 cup Original bisquicktm mix
0.33000000000000007 cup Milk
Nutrition value
126
calories per serving
8 g Fat10 g Protein3 g Carbs1 g FiberOther
Current Totals
8 g Fat
10 g Protein
3 g Carbs
1 g Fiber
MacroNutrients
Carbs
3 g
Protein
10 g
Fiber
1 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
81 mg
Iron
4 mg
Vitamin A
68 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
22 mg
Manganese
1 mg
Phosphorus
113 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment