Ingredients For Chicken And Vegetable Noodle Soup Recipe
2 tablespoon Extra virgin olive oil
1 Medium Onion, Chopped
3 Garlic Cloves, Minced
Kosher salt
Freshly ground black pepper
2 pound Boneless Skinless Chicken Breasts
8 cup Chicken Stock
4 Carrots, Sliced
4 ounce Medium Egg Noodles
0.5 cup Frozen Baby Peas
Nutrition value
425
calories per serving
28 g Fat34 g Protein11 g Carbs3 g FiberOther
Current Totals
28 g Fat
34 g Protein
11 g Carbs
3 g Fiber
MacroNutrients
Carbs
11 g
Protein
34 g
Fiber
3 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
55 mg
Iron
3 mg
Vitamin A
798 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
33 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
59 mg
Manganese
1 mg
Phosphorus
356 mg
Selenium
35 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment