Chicken And Vegetable Noodle Soup Recipe
Recipe By Food & Wine
Learn how to make Chicken And Vegetable Noodle Soup
4.5
13 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chicken And Vegetable Noodle Soup Recipe
- 0.17 tablespoon Extra virgin olive oil
- 0.08 Medium Onion, Chopped
- 1/4 Garlic Cloves, Minced
- As required Kosher salt
- As required Freshly ground black pepper
- 0.17 pound Boneless Skinless Chicken Breasts
- 0.67 cup Chicken Stock
- 0.33 Carrots, Sliced
- 0.33 ounce Medium Egg Noodles
- 1/25 cup Frozen Baby Peas
Nutrition
value
value
425
calories per serving
28 g Fat34 g Protein11 g Carbs3 g FiberOther
Current Totals
- Fat28g
- Protein34g
- Carbs11g
- Fiber3g
MacroNutrients
- Carbs11g
- Protein34g
- Fiber3g
Fats
- Fat28g
Vitamins & Minerals
- Calcium55mg
- Iron3mg
- Vitamin A798mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B933mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium59mg
- Manganese< 1mg
- Phosphorus356mg
- Selenium35mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine