Creamy Chicken And Vegetables With Noodles Recipe

Name: Creamy Chicken And Vegetables With Noodles Recipe
Total time: 15 min
Yield: 4
Cuisine: Chinese

Recipe By Betty Crocker

Leftover rotisserie chicken, frozen veggies and noodles make a super-quick, delicious dinner.

4.5

19 Rating -

Rate

Non Vegdiet

15minstotal

15m.total

Creamy Chicken And Vegetables With Noodles

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Ingredients for Creamy Chicken And Vegetables With Noodles Recipe

1.25 cup Uncooked medium egg noodles
1/2 cup Frozen mixed vegetables, thawed, drained
1.50 Medium green onions, sliced
1/4 Container garden vegetable cream cheese spread
0.31 cup Milk
0.38 cup Chopped deli rotisserie chicken
0.13 teaspoon Garlic salt
0.06 teaspoon Pepper
1/2 tablespoon Canned french fried onions, if desired

Nutrition
value

1238

calories per serving

15 g Fat32 g Protein234 g Carbs7 g FiberOther

Current Totals

Fat
15g
Protein
32g
Carbs
234g
Fiber
7g

MacroNutrients

Carbs
234g
Protein
32g
Fiber
7g

Fats

Fat
15g

Vitamins & Minerals

Calcium
198mg
Iron
4mg
Vitamin A
10mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
87mcg
Vitamin B12
0mcg
Vitamin C
27mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
85mg
Manganese
2mg
Phosphorus
647mg
Selenium
52mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker