Cauliflower Tabbouleh Recipe

Name: Cauliflower Tabbouleh Recipe
Total time: 10 min
Yield: 6
Cuisine: African

Recipe By Taste Of Home

This cauliflower tabbouleh recipe is super easy and fast to make. I love that I can offer it to my guests who have special dietary restrictions. Maiah Miller, Monterey, California.

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10minstotal

10minsPrep

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ingredients serves

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Ingredients For Cauliflower Tabbouleh Recipe

1 Medium Head Cauliflower
0.5 cup Oil packed sun dried tomatoes
12 Pitted greek olives
2 cup Fresh parsley leaves
1 cup Fresh cilantro leaves
1 tablespoon White wine vinegar or cider vinegar
0.25 teaspoon Salt
0.25 teaspoon Pepper

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Nutrition
value

calories per serving

< 1 g Fat4 g Protein6 g Carbs4 g FiberOther

Current Totals

< 1 g Fat
4 g Protein
6 g Carbs
4 g Fiber

MacroNutrients

Carbs
6 g
Protein
4 g
Fiber
4 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
187 mg
Iron
4 mg
Vitamin A
2500 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
123 mcg
Vitamin B12
0 mcg
Vitamin C
86 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
50 mg
Manganese
1 mg
Phosphorus
67 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.