Ingredients For Cauliflower Sweet Potato Curry Recipe
2 tablespoon Extra virgin olive oil
1 Medium onion, finely diced
3 Cloves garlic, minced
2 tablespoon Finely minced fresh ginger
Kosher salt
2 tablespoon Red curry paste, such as maesri
1 can Coconut milk
1 inch 1/2 head cauliflower, cut into
1 inch 1 medium sweet potato, peeled and cut into
0.25 inch 1 zucchini, halved lengthwise and cut into
1 cup Frozen shelled edamame
3 cup Packed baby spinach
0.25 cup Chopped fresh cilantro
Cooked grains, such as quinoa, and halved limes, for serving
Nutrition value
172
calories per serving
10 g Fat9 g Protein14 g Carbs9 g FiberOther
Current Totals
10 g Fat
9 g Protein
14 g Carbs
9 g Fiber
MacroNutrients
Carbs
14 g
Protein
9 g
Fiber
9 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
159 mg
Iron
6 mg
Vitamin A
3735 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
306 mcg
Vitamin B12
0 mcg
Vitamin C
51 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
170 mg
Manganese
3 mg
Phosphorus
138 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.