Cauliflower potato fritter rolls with curd dip Recipe

Ingredients For Cauliflower potato fritter rolls with curd dip Recipe

• Stir fried vegetables
• 0.5 cup grated cauliflower florets
• 1 onion finely chopped
• 0.25 cup finely chopped beans
• 0.25 cup finely chopped capsicum
• 2 Chopped Green chillies
• 1 tablespoon grated gnger
• 1 teaspoon ghee or oil
• pinch heeng
• 0.5 teaspoon jeera/cumin seeds
• 0.5 teaspoon ajwain /carom seeds
• Other ingredients
• 4 medium sized boiled n mashed potatoes
• 0.5 bowl crushed cornflakes
• 0.5 bowl boiled beans /lobhiya
• 2 tablespoon ground flax seeds
• 1 teaspoon Lime Juice
• 1 teaspoon Salt
• 0.5 teaspoon red chilli powder
• 0.5 teaspoon garam masala powder
• 0.5 teaspoon fennel seeds powder
• 0.5 teaspoon chat masala powder
• 1 tablespoon milk for binding
• 0.5 cup oil for shallow fry