Aloo dum dahi bada ghughuni Recipe

Recipe By Better Butter

Presenting the most famous and popular street food of cuttack, orissa. Aloo dum dahi bada ghughuni. A legendary food as its name consist of very soft spongy dahi badas along with aloo dum and ghughuni, topped with tasty toppings.

3.5
30 Rating -
Rate
Vegdiet
5hr 45minstotal
5hr Prep
45minsCook
5hr 45m.total
5hr Prep
45m.Cook
Aloo dum dahi bada ghughuni
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ingredients serve

Ingredients for Aloo dum dahi bada ghughuni Recipe

  • 1/4 cup Whole Urad
  • 1/4 cup Yellow peas
  • 1/2-3/4 Potatoes
  • 1 Onions
  • 1/4 Onion
  • 3/4-1 Tomatoes
  • 1/4 Garlic
  • 1/2 inch Ginger
  • As required Lots of cilantro
  • As required spices as per choice
  • 1/4 teaspoon Rai
  • 0.13 teaspoon Jeera
  • 0.06 teaspoon Black salt
  • 1/4 teaspoon Kitchen king masala
  • 1/4 teaspoon Chana masala
  • 1/4 teaspoon Bhuna jeera
  • 1/2 teaspoon Anardana
  • 0.13 teaspoon Garam Masala
  • 0.13 teaspoon Kashmiri mirch
  • 0.13 teaspoon Haldi
  • 1/4 cup curd
  • 0.13 teaspoon Sugar
  • 0.13 teaspoon Soda
Nutrition
value
386
calories per serving
3 g Fat19 g Protein66 g Carbs16 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    19g
  • Carbs
    66g
  • Fiber
    16g

MacroNutrients

  • Carbs
    66g
  • Protein
    19g
  • Fiber
    16g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    159mg
  • Iron
    6mg
  • Vitamin A
    1494mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    165mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    103mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    197mg
  • Manganese
    2mg
  • Phosphorus
    328mg
  • Selenium
    20mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter