STEP 1.take a brinjal and burn it fire. when it the like smooth then i remove the fire and pill the skin from the brinjal. Now i cutting the onion in small pieces and green chilli also dry chilli mash . add the mustard oil and salt. mix these with brinjal. add the coriander leaves chopped. Now served it plain rice.
Nutrition value
0
calories per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe submitted for Cook with Slurrp contest on Slurrp community
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts
