A vast array of spices and delectable flavours are the specialities of the rich and diverse Bengali cuisine. And this Bengali lamb curry is the proof. Made with some delectable spices, lamb and an onion-based gravy, this Bengali lamb curry is worth giving a try. Easy and quick to make, this Bengali lamb curry is best enjoyed with steamed rice or Basanti pulao. The robust flavours from the spices paired with the lamb make this dish one of the favourite Bengali dishes of all times. If you are craving rich curry to pair with your rice dishes or flatbreads, then there is nothing better than this Bengali lamb curry. Add this to your weekend cook list today and relish a delectable lunch. do let us know how it turns out.
