Ingredients For Beef & Noodles With Fresh Vegetables Recipe
0.25 cup Kraft tuscan house italian dressing
0.25 cup Lite soy sauce
1 pound Lean boneless beef sirloin steak, cut into strips
2 Cloves Garlic, Minced
2 cup Sugar snap peas, halved
1 Yellow pepper, cut into strips
1 Tomato, Chopped
0.25 cup Chopped Fresh Cilantro
Nutrition value
109
calories per serving
< 1 g Fat8 g Protein15 g Carbs6 g FiberOther
Current Totals
< 1 g Fat
8 g Protein
15 g Carbs
6 g Fiber
MacroNutrients
Carbs
15 g
Protein
8 g
Fiber
6 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
47 mg
Iron
2 mg
Vitamin A
548 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
45 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
38 mg
Manganese
1 mg
Phosphorus
49 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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