Ingredients For Balsamic Roasted Vegetables With Bacon Recipe
4 Strips Thick Cut Bacon
1 tablespoon Avocado oil if necessary
3 Large carrots peeled and chopped
2 Medium zucchini squash
1 Large crown broccoli chopped
1 Green Bell Pepper Cored And Chopped
3 tablespoon Balsamic vinegar
2 teaspoon Dried oregano
0.5 teaspoon Ground Paprika
Nutrition value
68
calories per serving
2 g Fat3 g Protein9 g Carbs5 g FiberOther
Current Totals
2 g Fat
3 g Protein
9 g Carbs
5 g Fiber
MacroNutrients
Carbs
9 g
Protein
3 g
Fiber
5 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
81 mg
Iron
2 mg
Vitamin A
1729 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
64 mcg
Vitamin B12
0 mcg
Vitamin C
56 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
0 mg
Phosphorus
54 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment