Bacon Wrapped Pork Fillets With Roasted Vegetables Recipe

Recipe By Australia’s Best Recipes

This is a lovely pork dinner.

4.1
17 Rating -
Rate
Non Vegdiet
1hr 30minstotal
15minsPrep
1hr 15minsCook
1hr 30m.total
15m.Prep
1hr 15m.Cook
Bacon Wrapped Pork Fillets With Roasted Vegetables
plan
Bookmark

ingredients serve

Ingredients for Bacon Wrapped Pork Fillets With Roasted Vegetables Recipe

  • 1 Parsnip
  • 1 Carrot
  • 1 Pickling onion
  • 1 Potato cut into wedges
  • 0.06 cup Maple syrup
  • 1/2 tablespoon Olive oil
  • 1/2 tablespoon Grainy Mustard
  • 1/4 kilogram Pork fillet
Nutrition
value
686
calories per serving
29 g Fat46 g Protein58 g Carbs19 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    46g
  • Carbs
    58g
  • Fiber
    19g

MacroNutrients

  • Carbs
    58g
  • Protein
    46g
  • Fiber
    19g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    167mg
  • Iron
    11mg
  • Vitamin A
    11350mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    1mg
  • Vitamin B9
    155mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    76mg
  • Vitamin E
    3mg
  • Copper
    2mcg
  • Magnesium
    214mg
  • Manganese
    < 1mg
  • Phosphorus
    485mg
  • Selenium
    93mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes