Baked Gobi Manchurian Recipe

Ingredients For Baked Gobi Manchurian Recipe

• 500 gram Cauliflower Florets
• 1 teaspoon Salt
• 1 teaspoon Turmeric powder
• 0.25 cup Corn starch
• 0.25 cup Maida
• 0.25 cup Rice flour
• 0.5 teaspoon Salt
• 0.5 teaspoon Black pepper powder
• 0.25 teaspoon Baking powder
• 1 tablespoon Peanut oil
• 1 tablespoon Minced Garlic
• 1 tablespoon Minced ginger
• 0.5 cup Diced Onion
• 1 Capsicum, diced
• 2 teaspoon Soya sauce
• 2 tablespoon Tomato ketchup
• 1 teaspoon Red chilli sauce
• 0.5 teaspoon Plain vinegar
• 0.5 teaspoon Black pepper powder
• 1 teaspoon Sugar
• 0.25 teaspoon Salt
• 0.25 cup Spring onion