Bacon, Tomato And Avocado Open-Faced Sandwiches Recipe

Ingredients For Bacon, Tomato And Avocado Open-Faced Sandwiches Recipe

• 12 Slices french loaf, on diagonal
• 1 tablespoon Extra virgin olive oil
• 4 Slices Thick Cut Bacon
• Lemon garlic mayonnaise, recipe below
• 1 Ripe avocado, sliced
• 1 tablespoon Lemon juice
• 12 Cherry tomatoes, sliced
• Parmigiano reggiano cheese
• NaN Salt And Fresh Ground Black Pepper
• 0.5 cup Mayonnaise
• 0.25 teaspoon Grated or finely minced garlic
• 1 teaspoon Lemon zest