STEP 1.First boil cauliflower on high flame with water, turmeric & salt. After, soak basmati rice with water 30 mins. After boiling cauliflower, strain d water, add chilli powder in it. Let sit it 15 mins. Then, boil d basmati rice with water on high flame, strain d water, clean d rice in cool water, dry it. Finally, take d pan, heat it on medium flame, add butter, whole spices, ginger garlic paste, onions, green chillies, potato, fry it & saute it well, then add water, boil it.
STEP 2.Then, add boiled cauliflower, garam masala mix it well. Finally add boiled rice, mix it well & cook it 5 mins on low flame. Then switch off d flame. Serve it. It's really superb taste 👌👌👌. Enjoy it😍♥️.
Nutrition value
335
calories per serving
1 g Fat10 g Protein68 g Carbs9 g FiberOther
Current Totals
1 g Fat
10 g Protein
68 g Carbs
9 g Fiber
MacroNutrients
Carbs
68 g
Protein
10 g
Fiber
9 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
114 mg
Iron
5 mg
Vitamin A
1929 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
80 mcg
Vitamin B12
0 mcg
Vitamin C
55 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
91 mg
Manganese
1 mg
Phosphorus
175 mg
Selenium
3 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
