Curry leaves rice🌿🌿🌿🍚🍚 Recipe
Recipe By Deepika Chinni
It is traditional dish. It is so healthy for hair growth. Never avoid curry leaves in life. Its southindian recipe. #IGR
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Add to Shopping ListIngredients for Curry leaves rice🌿🌿🌿🍚🍚 Recipe
- 50 g Curry leaves
- 1/2 Pieces Tamarind
- 1/2 Cup Rice
- 1.50 Pieces redchillies
- 1/2 Tbsp Coriander seeds
- 1/2 Tbsp Cumin seeds
- 1/2 Tbsp Toordal
- 1/2 Tbsp Chanadal
- 1/2 Tbsp Urad Dal
- 2.50 Pieces Black pepper corns
- 1/2 Tsp Hing
- 1 Tbsp Oil
- 1/4 Tsp Salt
- 1/2 Tbsp Hot sunflower oil
- 1/2 Tsp Mustard seeds
- 1/2 Tsp Cumin seeds
- 25 g ms peanuts
- 1/2 Tsp Turmeric
- 5 Bunches Curry leaves
Directions: Curry Leaves Rice🌿🌿🌿🍚🍚 Recipe
- STEP 1.First, take d pan, heat it in medium flame, add oil, redchillies, fry it well & saute it well. Take it in a jar. Then add toordal, chanadal, urad Dal, coriander seeds, cumin seeds, pepper, fry it well & saute it well. It becomes golden brown color. Then switch off the flame. Let's cool. Take it in a jar, add salt, grind it becomes fine powder. Masala powder ready.
- STEP 2.Then take d pan, heat it in medium flame, add oil, curry leaves cleaned & dry it in cloth, fry it & saute it well. Then add tamarind piece. Then switch off the flame. Take it in a jar, grind it becomes fine powder. Mix it in masala powder. Keep aside.
- STEP 3.Then boil d rice in pressure cooker in 4 whistles. Then switch off the flame. Keep aside.
- STEP 4.Then take d pan, heat it in medium flame, add oil, mustard seeds, cumin seeds, peanuts, fry it & saute it well. Finally add turmeric, curry leaves, mix it well. Then switch off d flame. Then add boiled rice, masala powder, mix it well. Serve it. So traditional & tasty 😍😍. Enjoy ♥️♥️♥️.
Nutrition
value
value
1616
calories per serving
47 g Fat119 g Protein157 g Carbs234 g FiberOther
Current Totals
- Fat47g
- Protein119g
- Carbs157g
- Fiber234g
MacroNutrients
- Carbs157g
- Protein119g
- Fiber234g
Fats
- Fat47g
Vitamins & Minerals
- Calcium8764mg
- Iron124mg
- Vitamin A99664mcg
- Vitamin B11mg
- Vitamin B22mg
- Vitamin B317mg
- Vitamin B68mg
- Vitamin B91582mcg
- Vitamin B120mcg
- Vitamin C79mg
- Vitamin E27mg
- Copper7mcg
- Magnesium2612mg
- Manganese19mg
- Phosphorus1531mg
- Selenium234mcg
- Zinc20mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Deepika Chinni