African Meatballs Recipe

step 1

• STEP 1.In a large bowl add beef, breadcrumbs, parsley, egg, half of the garlic, half the onion, salt and white pepper. Mix all the ingredients of the bowl. Take an amount of mixture and make balls of it. Add oil in a pan and heat it for about 5 minutes. Now add the meatballs into the pot and fry it for 3 minutes and flip to the other side.

step 2

• STEP 1.Once fried remove from the pot and repeat the same with the remaining mixture. Add oil in a pot and heat it. Add chopped onions, garlic and saute until aromatic. Now add tomatoes and cook it for 5 minutes. Add tomato sauce and cook it for 10 minutes with occasional stirring.

step 3

• STEP 1.Add half to one cup of water if the consistency of sauce is too thick. Then add seasoning cubes, salt and mix well. Now add the fried meatballs, coat the balls into the sauce and cook for 10 minutes at low flame. Add chopped basil leaves and serve hot with spaghetti, pasta and rice.