Awadhi Cuisine: Unique Cooking Techniques And Dishes of The Region That Scream Royal Finesse

The culinary practices of the region witnessed changes during the reigns of various rulers. That is why it is a blend of Mughal, Persian, and local influences.

• 3 min read
• Jan 20, 2022

Barbeque Lovers! Do You Know When Did Barbeque Culture Start?

If someone asks the oldest method of cooking in the world, the answer would be barbeque.

• 2 min read
• Jan 20, 2022

Was This Dal Shah Jahan's Favourite Treat During His Last Days?

Shahjahani dal is an aromatic lentil dish which is still treasured in North-Indian cuisine.

• 4 min read
• Jun 27, 2022

Did You Know That 'Candy' Was An Indian Creation?

We Indians have a penchant for sweets and like to experiment with food, hence it comes as no surprise that we were the ones who created one of the first versions of candy.

• 3 min read
• Jan 20, 2022

A return to culinary roots for crisis-hit Lebanon

• Aug 10, 2021

Learn How To Make This Traditional Dish Popularly Known As Dal Bafla With Us

These scrumptious dal Bafla will win your heart over!

• 2 min read
• Jan 20, 2022

‘Blow My Skull Off’ Is One Cocktail That Is Sure To Blow Your Mind

It’s the season for refreshing drinks so here’s another perfect summer cocktail drink.

• 2 min read
• Jan 20, 2022

5 Ways To Dish Up Your Own Plate

Taste might be king, but there are plenty of plating techniques to draw a crowd to a dish.

• 4 min read
• Jan 20, 2022

Rusk And Cake Rusk: What's The Difference?

The reason why rusk is such a popular tea snack in India might be due to the fact that it’s made using semolina and wheat, which are grown in abundance in the country.

• 3 min read
• Jan 20, 2022

This Coconut Rose Vegan Cheesecake Will Remind You Of Turkish Delight

Turkish delight is a sweet that is bound by gel, and is originally from Turkey.

• 2 min read
• Jan 20, 2022

3 Salad Recipes That Never Get Old!

Since 1896, the Waldorf salad has been served 10,000 times to famous celebrities.

• 4 min read
• Jan 20, 2022

4 Easiest Garnishing Ideas For Your Drinks To Look Party Ready

How a drink is presented is more important than you can think. Here are 4 easy drink garnishing ideas for your next party.

• 2 min read
• Jan 20, 2022

Indian Dhaba Culture: History, Popularity And Present-Day Scenario

Know all about the Dhaba culture in India.

• 2 min read
• Jan 20, 2022

Gen Z Is Believed To Have A Profound Impact In The Food Industry: Here's How

Be it the internet or the local markets, Gen Z’s influence is seen in almost every sphere of business. It is believed that Gen Z will have a tremendous impact on the food industry as well. Scroll down to know how.

• 3 min read
• Jan 20, 2022

Fafda Jalebi: Know Why Gujaratis Relish This Delicious Combo On Dussehra

We all know that Gujaratis savour the delicious combo of fafda and jalebi on Dussehra. But have you ever wondered why they only consume these two dishes as breakfast and nothing else? Here’s why.

• 2 min read
• Jan 20, 2022

Amazake: Know Everything About This Japanese Beverage

Mentioned in Nihon Shoki, a text compiled in 720 AD, Amazake- a sweet drink of Japan is as popular now as it was back then. Scroll down to know more about it.

• 3 min read
• Jan 20, 2022

Beyond ‘Aloo Posto’: 5 Types Of Bengali 'Posto' You Can Make At Home

One of the inevitable ingredients of some Bengali meals, ‘posto’ or poppy seeds paste has a distinct taste and numerous health benefits. Here are five dishes you can make with ‘posto’ at home.

• 3 min read
• Jan 20, 2022

Dondurma: Why This Famous Turkish Ice Cream Never Melts?

Turkish ice cream stalls have recently been all the go in numerous cities in India. Scroll down to know the reason behind their popularity.

• 3 min read
• Sep 24, 2022