The easter event at The Imperial was a fun gala repletewith tainted aprons, chocolate and colours.
Looking for a low-key weekend destination? Chilling in Kasol could be a part of your plan at these pocket-friendly hippie cafes.
From Chamba to Kangra, the Himachali version of your favourite north Indian bhatura is a breakfast staple.
Thie video proves how we have all been cutting the carrots wrong!
Fun Fact: The earliest known evidence of seafood consumption comes from a sea cave in South Africa.
These are some of the beverages you should try at least once in your lives.
Aren’t we all fascinated by how identical these dishes appear to be?
Summers are here and we keep finding ways to keep ourselves cool.
In the video noodles are mixed with what seems to be a yellow-coloured dal.
These delectable German cakes are the only cakes we require at this time.
Have you heard about this ancient cookie?
An extensive menu full of references to Kashmir and the ingredients that go into each dish—a little something to suit the flavours of each palate.
Dive into popular delicacy of North Odisha- Mudhi Mansa.
Baisakhi is one of the most significant festivals of Punjab celebrating the spring harvest.
Chatamari is a Nepali delicacy that is often prepared for festivals and special ocassions.
Vicky has professed his ultimate love for coffee on various Instagram stories and posts in the past too.
Ever since this video was shared, it has garnered 4.4 million views, 139K likes, and thousands of amusing comments.
This one-of-a-kind festival is all set to introduce you to the rich culture of Kerala with exciting appetisers like Kozhi porichathu Travancore style fried chicken and plump prawns chemmeen ularthu kizhi cooked in banana leaf.
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