Zucchini ravioli with spinach ricotta filling Recipe

Recipe By Better Butter

A vegetable option for your favourite recipe. No grain, wheat or flour required. Another great pasta replacement is zucchini. Zucchini ravioli is a savory and flavourful dish as it's low in calories.

3.9
11 Rating - Rate
Vegdiet
55minstotal
25minsPrep
30minsCook

ingredients serves

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Ingredients For Zucchini ravioli with spinach ricotta filling Recipe

Nutrition
value
227
calories per serving
14 g Fat14 g Protein11 g Carbs1 g FiberOther

Current Totals

  • 14 g Fat
  • 14 g Protein
  • 11 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    11 g
  • Protein
    14 g
  • Fiber
    1 g

Fats

  • Fat
    14 g

Vitamins & Minerals

  • Calcium
    341 mg
  • Iron
    2 mg
  • Vitamin A
    1002 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    104 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    13 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    53 mg
  • Manganese
    1 mg
  • Phosphorus
    236 mg
  • Selenium
    16 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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