Red Bean Soup With Mochi Recipe

Recipe By Just One Cookbook

Nothing sounds better than a warm bowl of homemade zenzai or oshiruko (red bean soup) with toasted mochi Ill show you 3 ways to make this popular winter dessert in japan.

4.8
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1hr total
5minsPrep
15minsCook

ingredients serves

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Ingredients For Red Bean Soup With Mochi Recipe

Nutrition
value
189
calories per serving
9 g Fat2 g Protein26 g Carbs< 1 g FiberOther

Current Totals

  • 9 g Fat
  • 2 g Protein
  • 26 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    26 g
  • Protein
    2 g
  • Fiber
    1 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    7 mg
  • Iron
    1 mg
  • Vitamin A
    0 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    14 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    0 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    5 mg
  • Manganese
    0 mg
  • Phosphorus
    28 mg
  • Selenium
    3 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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