White Beans And Veggies With Couscous Recipe

Ingredients For White Beans And Veggies With Couscous Recipe

• 1 tablespoon Olive oil
• 1 Medium zucchini, quartered lengthwise and thinly sliced
• 1 Medium onion, finely chopped
• 4 Garlic cloves, minced
• 1 can Cannellini beans, rinsed and drained
• 1 can Diced Tomatoes, Undrained
• 0.5 teaspoon Dried Basil
• 0.25 teaspoon Dried rosemary, crushed
• 0.25 teaspoon Pepper
• 0.125 teaspoon Salt
• Couscous
• 1.5 cup Water
• 1 tablespoon Butter
• 0.25 teaspoon Salt
• 1 cup Uncooked couscous