Vietnamese Grilled Chicken With Ginger Lime Noodle Salad Recipe
Recipe By Glebe Kitchen
Vietnamese grilled chicken is a great change to the usual suspects when grilling chicken. Leaving the skin on the chicken adds that extra kick of flavour.
Ingredients For Vietnamese Grilled Chicken With Ginger Lime Noodle Salad Recipe
4 pound 1 chicken or s chicken parts
2 Large shallots finely diced
2 Stalks lemongrass finely diced
3 Cloves Garlic Crushed
2 tablespoon Fish sauce
1 tablespoon Soy sauce
1 teaspoon Sambal oelek -red chili paste
0.5 teaspoon Coarsely Ground Black Pepper
0.5 Juice of lemon
0.5 cup Vegetable Oil
2 tablespoon Ginger very finely diced
2 Cloves garlic very finely diced
0.5 Green chili seeded and diced
1 teaspoon Sambal Oelek
0.25 cup Fish sauce
0.25 cup Water
1 Juice of lime
4 tablespoon Sugar
8 ounce Broad rice noodles
2 Green Onions Thinly Sliced
0.25 Red Pepper Diced
1 Green chilies thinly sliced
1 Handful cilantro torn
1 Handful mint torn
Chopped Peanuts
3 tablespoon Vegetable Oil
Nutrition value
1650
calories per serving
111 g Fat89 g Protein74 g Carbs5 g FiberOther
Current Totals
111 g Fat
89 g Protein
74 g Carbs
5 g Fiber
MacroNutrients
Carbs
74 g
Protein
89 g
Fiber
5 g
Fats
Fat
111 g
Vitamins & Minerals
Calcium
164 mg
Iron
9 mg
Vitamin A
70 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
27 mg
Vitamin B6
2 mg
Vitamin B9
99 mcg
Vitamin B12
0 mcg
Vitamin C
25 mg
Vitamin E
10 mg
Copper
1 mcg
Magnesium
164 mg
Manganese
5 mg
Phosphorus
1018 mg
Selenium
96 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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