Name: Vietnamese Noodle & Smoked Chicken Salad Recipe
Total time: 25 min
Yield: 4
Cuisine: Vietnamese

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

Quick, easy and healthy-this chicken salad is a winner in every way. 

How to make Vietnamese Noodle & Smoked Chicken Salad Recipe

Louise Pickford

Crawler

Vietnamese

<p>Quick, easy and healthy-this chicken salad is a winner in every way. </p>

Non Vegetarian

Glass noodles or rice vermicelli

Skinless smoked chicken breast fillets ,  shredded

Carrots,  cut into matchsticks

Red capsicum,  cut into matchsticks

Long red chilli,  seeds removed,  thinly sliced

Bean Sprouts

Fresh coriander

Mint leaves

Lime juice

Caster sugar

Soak the noodles in a bowl of boiling water or cook according to packet instructions. Drain, then refresh in cold water and drain again. Place in a large bowl with the chicken, carrot, capsicum, chilli, bean sprouts and herbs.

step 1

In a small bowl, combine the lime juice, sugar and fish sauce, stirring until the sugar is dissolved.

step 2

Pour the dressing over the salad, then toss well to combine and serve immediately.

step 3

Taste