Ingredients For Vietnamese Chicken Pho With Zoodles Recipe
1 Large onion, cut into wedges
1 piece Fresh ginger cut into slices
3 Garlic cloves, cracked
2 stick Cinnamon
2 Whole star anise
8 Whole cloves
4 Cardamom pods cracked
1 tablespoon Coconut oil
3 quart Water
0.33000000000000007 cup Fish sauce
4 teaspoon Palm sugar
1 teaspoon Salt
0.1200000000000001 teaspoon Turmeric
1.5 pound Boneless Skinless Chicken Thighs
4 Zucchini
1 cup Loose thai basil
5 ounce Mung bean sprouts
1 Lime, Cut Into Wedges
1 bunch Scallions, Chopped
1 No.s Jalape , Sliced
0.5 cup Chopped cilantro
Nutrition value
1441
calories per serving
60 g Fat94 g Protein160 g Carbs98 g FiberOther
Current Totals
60 g Fat
94 g Protein
160 g Carbs
98 g Fiber
MacroNutrients
Carbs
160 g
Protein
94 g
Fiber
98 g
Fats
Fat
60 g
Vitamins & Minerals
Calcium
1813 mg
Iron
30 mg
Vitamin A
2357 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
25 mg
Vitamin B6
2 mg
Vitamin B9
354 mcg
Vitamin B12
0 mcg
Vitamin C
87 mg
Vitamin E
8 mg
Copper
3 mcg
Magnesium
592 mg
Manganese
47 mg
Phosphorus
1156 mg
Selenium
93 mcg
Zinc
12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.