Vegan Mushroom Tacos With Pineapple Salsa Recipe

Ingredients For Vegan Mushroom Tacos With Pineapple Salsa Recipe

• 2 teaspoon Sweet smoked paprika
• 1 tablespoon Ground Cumin
• 2 teaspoon Garlic powder
• 1 teaspoon Dried oregano
• 0.25 teaspoon Ground cinnamon
• 300 gram Oyster mushrooms, in clusters, if possible
• 1 tablespoon Olive oil
• The pineapple salsa
• 0.5 Small fresh pineapple, diced
• 1 Red Onion, Finely Chopped
• 1 Medium red chilli, chopped
• 1 Juice limes
• 0.5 bunch Fresh coriander, chopped
• 0.5 bunch Fresh Mint, Chopped
• The tortillas
• 150 gram Masa harina corn flour