Ingredients for BBQ Bean Tacos With Pineapple Salsa Recipe
3.75 ounce 2 Cans Pinto Beans
1/2 tablespoon Dijon mustard
1/4 tablespoon Maple syrup
0.19 cup Organic ketchup
0.13 teaspoon Garlic powder
0.13 teaspoon Chili powder
0.19 teaspoon Kosher salt, divided
5 ounce Can pineapple chunks packed in juice
0.06 cup Minced Red Onion
0.06 cup Finely chopped cilantro, plus additional for garnish
1/4 Small green cabbage
3/4 Radishes
1/4 Lime
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment