Vegan Lentil Soup Recipe

Ingredients For Vegan Lentil Soup Recipe

• 1 teaspoon Olive or avocado oil
• 1 Yellow Onion, Chopped
• 2 Carrots, diced or sliced into coins
• 2 Celery stalks, diced or sliced
• 3 Cloves Garlic, Minced
• 10 ounce Sliced crimini mushrooms
• 32 ounce Vegetable Broth
• 1.5 cup Dried green lentils, picked over and rinsed
• 1 Bay leaf
• 5 sprig Fresh thyme
• 1 can Coconut milk
• 0.25 cup Tamari
• 2 tablespoon Apple cider vinegar
• 5 ounce Baby spinach
• Fresh parsley, chopped for garnish